Project Description

Before Kobe:

Ma Maison recently opened its latest outlet at Takashimaya and many were unaware of its presence there. This was because of its rental position in the mall. Hence, Ma Maison figured it needed to do something to attract shoppers to their restaurant.

After Kobe:

Ma Maison pioneered the unique concept of mixing Western and Japanese cuisine together. After trying Ma Maison, Food Enthusiasts shared their experiences on social media platforms.


171,184 outreach + 8,453 engagements within 1 month.